{"version":"1.0","provider_name":"Buchart","provider_url":"https:\/\/www.buchart.at","author_name":"Karin","author_url":"https:\/\/www.buchart.at\/author\/karin\/","title":"Spritziger Hollersprudel! - Buchart","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"0hK1RhTOgH\"><a href=\"https:\/\/www.buchart.at\/2026\/06\/09\/spritziger-hollersprudel\/\">Spritziger Hollersprudel!<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.buchart.at\/2026\/06\/09\/spritziger-hollersprudel\/embed\/#?secret=0hK1RhTOgH\" width=\"600\" height=\"338\" title=\"&#8222;Spritziger Hollersprudel!&#8220; &#8211; Buchart\" data-secret=\"0hK1RhTOgH\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.buchart.at\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/www.buchart.at\/wp-content\/uploads\/2026\/06\/IMG_2286-rotated.jpeg","thumbnail_width":480,"thumbnail_height":640,"description":"Der Hollersprudel ist ein anfermentiertes, spritziges Getr\u00e4nk, nicht zu verwechseln mit dem Hollersirup, der mit viel Zucker haltbar gemacht wird. In den Hollersprudel kommt nur soviel Zucker, damit die Mikroben gut gen\u00e4hrt sind und sich gut vermehren k\u00f6nnen: 3 Liter kaltes Wasser 3 frische Holunderbl\u00fctendolden 300 g Rohrohrzucker 60 g Apfelessig 1 unbehandelte Zitrone, in [&hellip;]"}